Adapted from Eggnog Overnight Oats at eatingbirdfood.com (https://eatingbirdfood.com/vegan-eggnog-overnight-oats/). Ingredients and timings from the original; method converted and scaled by Reduce. Not affiliated with or endorsed by the source.

Eggnog Overnight Oats at eatingbirdfood.com

Eggnog Overnight Oats

From eatingbirdfood.com

Eggnog Overnight Oats

1 serving · 10 min prep

Ingredients

Ingredients

Steps

  1. Combine ½ cup oats, ¾ cup eggnog, ½ scoop protein powder (if using), 1 teaspoon chia seeds and a sprinkle of cinnamon in small container and seal with a lid.
  2. Place in the fridge overnight.

    overnight

  3. Bring out of the fridge in the morning and stir. You'll notice that the oats and ½ scoop protein powder soak up a lot of the liquid so you may want to add a little more ¾ cup eggnog or milk before serving. Top oats with 1-2 Tablespoons pomegranate arils and a sprinkle of freshly grated nutmeg and enjoy.

Nutrition

Per serving

kcal
272
protein
17 g
carbs
37 g
fat
7 g

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