From mylatinatable.com

The Most Delicious Beef Stir Fry

4 servings · 10 min prep · 10 min cook

Ingredients

Ingredients

• 1 lb flank steak, cut into chunks
• 2 tbsp sesame seed oil
• 1 cup broccoli
• 1 cup shredded carrots
• 1 red pepper, cut into slices
• 1 squash, cut into slices
• salt, pepper, cumin, and garlic powder, to taste
• 2 tbsp corn starch, unflavored
• 1/4 cup beef stock
• 1/4 cup coco aminos (or soy sauce)
• 1 tbsp Hoisin Sauce
• 2 tbsp maple syrup
• 1 tbsp sesame seed oil
• 1/4 tsp salt
• 1/2 tsp ground ginger

For cooking

• 1 tbsp sesame seed oil
• 1 tbsp sesame seed oil

Steps

1. Combine 2 tbsp with ¼ cup and mix until no lumps remain.
2. Add the rest of the ingredients and stir well. Set aside.
3. Season the meat with ¼ tsp salt, 1 pepper, cumin, and garlic powder to taste.
4. Cook the meat in 1 tbsp sesame seed oil until it is browned on all sides. Set aside.

   5 min

5. In the same skillet where you cooked the meat, add 1 tbsp sesame seed oil and cook the vegetables for about 3 minutes.

   3 min

6. Add the meat back to the vegetables and add the 1 tbsp sauce.
7. Cook for 2 minutes and serve immediately over rice or noodles.

   2 min

Nutrition

Per serving

kcal

431

protein

27 g

carbs

43 g

fat

16 g

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